The Link Between Cancer and Nutrition: Insulin Resistance and Digestion

An Access to Health Experts interview with special guest Paula Bartholomy, Director of Hawthorn University. We discuss whether sugars affect tumor growth and accessability and whether processed sugars are different from sugars found naturally in food. We also talk about the growing body of research between cancer and insulin resistance and the benefits of fermented foods to healthy digestion.

Access to Health Experts is not only an interview series, it's also a membership website featuring user forums, special reports, 20% discounts on professional grade nutritional supplements, monthly teleseminars, and much more. Visit www.accesstohealthexperts.com for more information.

Direct download: Food_Nutrition_Cancer_Liz_Lipski_pt3.mp3
Category:podcasts -- posted at: 12:46am EST

 


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